¼ cup (50 mL) butter or margarine
1 cup (250 mL) packed brown sugar
1 can (20 oz) pineapple slices in juice, drained, juice reserved
1 jar (6 oz) maraschino cherries without stems, drained
1 pkg Betty Crocker* SuperMoist* Golden cake mix
Vegetable oil and eggs called for on cake mix box
SuperMoist* White cake mix can also be used to make this popular cake. Make cake batter as directed on box, using reserved pineapple juice as part of the total water measurement.
Serve with sweetened whipped cream or frozen (thawed) whipped topping if desired. For 3 cups of sweetened whipped cream, in chilled medium bowl, beat 1 1/2 cups whipping cream and 2 tablespoons granulated sugar with electric mixer on high speed until soft peaks form.