Mimosa Fruit Cups Recipe - Life Made Delicious


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Mimosa Fruit Cups Recipe


Here's an easy, make-ahead fruit salad that doubles as a light, refreshing dessert. It'll add sparkle to any occasion!
Prep Time: 15 Mins | Total Time: 1 Hr 15 Mins | Makes: 8 servings


Mimosa Fruit Cups
 
 
 
 

Ingredients:

1/4 cup (50 mL) sugar


1 tsp (5 mL) grated orange peel


1 cup (250 mL) fresh orange juice


1 large orange, peeled, cut into bite-size pieces
1 large red apple, cut into bite-size pieces
1 large pear, cut into bite-size pieces

1 cup (250 mL) seedless green grapes


1 large banana, sliced

1 1/2 cups (375 mL) champagne or sparkling white grape juice


Method:

  • In large bowl, stir sugar, orange peel and orange juice until sugar is dissolved. Gently stir in orange, apple, pear and grapes until coated. Cover; refrigerate at least 1 hour or overnight.
  • Just before serving, stir in banana and champagne. Spoon about 3/4 cup fruit with juice into each of 8 footed dessert cups.
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Recipe Notes

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1 Serving (3/4 cup): Calories 130; ( Calories from Fat 0 ); Total Fat 0g ( Saturated Fat 0g , Trans Fat 0g ); Cholesterol  0mg;Sodium 0mg;Total Carbohydrate  28g ( Dietary Fiber 3g , Sugars 22g ); Protein 1g

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